I am an assistant chef in wine country. We are coming up on the slow season- which means we are closed for the month of January. I'm looking for fun things to do during this time to keep my skills sharp and keep the bills paid. If you have any special events where you could use a hand in the kitchen, please let me know. I live in Hillsboro and have transportation, so I am open to anything in the tri-county area. Thanks.
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